Taco Dip For Super Bowl Sunday

Skinny Taco Dip Servings: 24

• Serving Size: 1/24th of dip

• Old Points: 1.5 pts

• Points+: 2 pts

• Calories: 59.2

• Fat: 3.6 g

• Protein: 2.2 g

• Carb: 4.7 g

• Fiber: 0.6 g  

  8 oz 1/3 less fat Philadelphia cream cheese

  8 oz reduced fat sour cream

  16 oz jar mild salsa

  1 packet taco seasoning

  2 cups iceberg lettuce, shredded

  2 large tomatoes, diced

  1 cup reduced fat shredded cheddar cheese

  2.25 oz black olives,

In a large bowl combine cream cheese, sour cream, salsa and taco seasoning andmix well with an electric mixer. Spread on the bottom of a large shallow glass dish.Top with shredded lettuce, tomatoes, shredded cheese and black olives. Serve with baked tortilla chips.