Protein Peanut Butter ice Cream

YIELDS: 4

1. 1 Peanut Butter Supreme Quest Bar®
2. 1 scoop Quest® Peanut Butter Protein Powder 
3. 1⁄ 2 scoop Quest® Vanilla Milkshake Protein Powder
4. 1 scoop Quest® Coconut Oil Powder
5. 2 cups 1% milk
6. 1⁄ 2 cup zero-calorie sweetener
7. 2 teaspoons peanut butter
8. 1 tablespoon low-salt peanuts, crushed

PREP: 10MIN COOK: 20MIN

1. Preheat oven to 400°F.
2. Break the Peanut Butter Supreme Quest Bar®into small pea-sized pieces.
3. Place on a baking sheet and bake for 3 to 4 minutes, or until golden and slightly crisp.
4. Remove to cool.
5. In a blender, combine the Quest® Peanut Butter Protein Powder, Quest® Vanilla Milkshake Protein Powder, Quest® Coconut Oil Powder, milk, zero-calorie sweetener, and peanut butter.
6. Blend for 30 seconds.

1. Drop in the peanuts, peanut butter cup pieces, and cooled Quest Bar® pieces, and stir.
2. Pour into an ice cream maker, and follow the manufacturer’s instructions.
3. Ice cream should be ready in about 20 minutes.